Question NW4238 to the Minister of Health
04 December 2015 - NW4238
James, Dr WG to ask the Minister of Health
Whether he has passed regulations on the brining of meat; if not, (a) why not and (b) when will this be done; if so, what are the relevant details?
Reply:
No.
(a) The brining of poultry meat is being dealt with under amendments to the Regulations regarding control of the sale of Poultry Meat by the Department of Agriculture, Forestry and Fisheries (DAFF).
(b) The final amendments to the Regulations have not been published as yet. The date of publication will be determined by the Minister of Agriculture, Forestry and Fisheries.
END.